Valentine's BBQ

On the night of Valentine's day, Eunice and I had a mini-BBQ at my place, away from the crowd and over-charging restaurants. We absolutely love mini-BBQs like this, and saved quite a bit too...

Looking at the food we had, my mouth waters again haha... just take a look! We had halibut fillet marinated with lemon chilli sauce, black tiger prawns marinated with sambal chilli, otaks, saba and chicken wing mid-joints marinated with kikkoman sauce, taiwan sausages & marshmallows!
















The mini-BBQ was a great success, and I really enjoyed cooking and eating with Eunice :) I love you hun! Looking forward to our next mini-BBQ hehe...